If I document some of foods I cook, maybe I will be able to make the same thing twice.
Showing posts with label cherries. Show all posts
Showing posts with label cherries. Show all posts
Monday, November 12, 2018
Cherry Clafouti (gluten-free)
Gluten-free cherry clafouti is an easy-peasy way to use up some of the 30 pounds of dark sweet cherries we picked and froze during the summer. I always use the recipe from Simplyrecipes, replacing the white flour with Bob's gluten-free flour mix and using enough cherries to completely cover the bottom of a 10x7 baking dish. https://www.simplyrecipes.com/recipes/cherry_clafouti/
Subscribe to:
Posts (Atom)