Monday, November 12, 2018

Cherry Clafouti (gluten-free)

Gluten-free cherry clafouti is an easy-peasy way to use up some of the 30 pounds of dark sweet cherries we picked and froze during the summer. I always use the recipe from Simplyrecipes, replacing the white flour with Bob's gluten-free flour mix and using enough cherries to completely cover the bottom of a 10x7 baking dish. https://www.simplyrecipes.com/recipes/cherry_clafouti/

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